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Ben & Jerry's Ice Cream

  • Chobani, P&G, Coty Among 'Breakthrough Innovation' Leaders

    Eighteen brands met Nielsen's requirements for distinctiveness, relevance and endurance to earn the 2016 U.S. Nielsen Breakthrough Innovation Award. Here is this year's roster of winners.
  • Kellogg Debuts New Products

    Kellogg Company's U.S. brands will debut more that 40 new products in early 2016. Find out what hot trends the new items reflect.
  • Small Organic to Mass Market: Growth Potential or Selling Out?

    Many small, organic food companies start with a homegrown story that appeals to its consumer base, however, major consumer goods powerhouses have been recently vacuuming up these niche players. Giants like Coke, General Mills and Kellogg have recently expanded their organic portfolios through acquisition with rumors of more to come. With the risk of being called a sell out, is teaming up with bigger companies better for growth, or is it a death sentence for these smaller players?
  • Unilever Acquires Talenti Gelato

    The acquisition gives Talenti an unprecedented opportunity to grow and expand its footprint and reach more consumers.
  • Ben & Jerry's: Quality From Cow to Cone

    To ensure consistent product quality for every pint of super-premium ice cream produced, Ben & Jerry's needed a new way to collect and analyze the vital data of its products.
  • Unilever Brand Backs Social Entrepreneurs

    The first Join Our Core winners were crowned the best young sustainable business minds by the socially responsible ice cream brand.

  • Former Ben & Jerry's Exec Named Stonyfield CEO

    Walt Freese, former CEO of Ben & Jerry's, will direct the next phase of Stonyfield growth; Gary Hirshberg will continue in leadership roles with Stonyfield and Danone.

  • Unilever and Starbucks Team Up Over Ice Cream

    The companies plan to bring ice cream innovations inspired by Starbucks coffee and coffeehouse flavors to consumers.
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