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The Zero-Based Approach: Welch's Christine Kwiat on Fueling Product Innovation
Whether it’s right-sizing the staffing or knowing the magic question to get the necessary resources, the potential for a product launch misstep is vast, and learning from previous wins and losses is essential. Read on for an insider view on the food company’s product launch and project management strategies from Christine Kwiat, Welch’s VP of innovation. -
A Culture of AI: Tyson Foods' Lee Slezak On Scaling New Tech Across the Enterprise
Tyson's VP of IT recently joined a CGT webinar sharing insight into its AI culture, the backbone of its analytics practice, how the company is attracting and nurturing data science talent, and the unsung hero of what makes this all work.